Wheat Flour (Gehu Atta) - Organic

Derived from whole wheat, this flour is entirely organic and has been stone ground to preserve its moisture and nutrient content.

• Ingredients: Wheat (Gehu) flour
• Shelf Life: 3 months

HEALTH BENEFITS

• Retains the benefits of the bran and the germ of the wheat grain
• It is a rich source of dietary fibre
• It is also rich in manganese and magnesium

USES

• Can be used to make rotis and parathas which can be eaten with vegetables and lentils
• It also makes for agreat substitute for baking instead of using maida (refined wheat flour)
• Carrot cake recipe under our "Cook" section