Seven Grain Flour - Chakki Ground Flour

A nutritious combination of brown rice, finger millet, pearl millet, sorghum, soyabean, barley and wheat. This flour has been stone ground to preserve its moisture and nutrient content.

• Ingredients: Wheat, Brown rice, Finger millet, Pearl millet, Sorghum, Barley and Soyabean
• Shelf Life: 3 months

HEALTH BENEFITS

• This mix of grain makes it a rich source of dietary fibre
• It is rich in protein, vitamins, minerals and anti-oxidants

USES

• Can be used to make rotis which can be eaten with vegetables and lentils
• Can be used to bake healthy crackers and be eaten with dips and condiments