Six Grain Flour -Wheat-Free Flour

This flour has been stone ground to preserve its moisture and nutrient content. It contains a nutritious combination of brown rice, finger millet, pearl millet, sorghum, soyabean, and barley.

• Ingredients: Brown rice, Finger millet, Pearl millet, Sorghum, Barley and Soya bean
• Shelf Life: 3 months

HEALTH BENEFITS

• This mix of grain makes it a rich source of dietary fibre
• It is rich in protein, vitamins, minerals and anti-oxidants
• It is wheat free

USES

• Can be used to make wholesome yet wheat free rotis which can be eaten with vegetables and lentils
• Can be used to bake healthy crackers and be eaten with dips and condiments