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Udupi Sambar

Vegan | Preservative Free | Easy to Cook

Regular price MRP Rs. 149 (Inc. of all taxes)
Sale price MRP Rs. 149 (Inc. of all taxes) Regular price
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15% off upto Rs 1500 - Valid on Mastercard Credit/Debit cards.

Rs 250 off on purchases of Rs 999 & above - Valid on ICICI Credit/Debit cards.

15% off - Valid on SBI Bank Debit cards.

Size

If you like your curries an itty bit sweet, the Udupi Sambar Masala should be your go-to flavour. Aromatic with a tinge of sweet, spicy, and tangy, this curry paste pairs beautifully with pigeon pea lentils and vegetables.

  • Free of any preservatives, artificial flavours or colours.
  • Vegan friendly with no use of meat or milk based products.
  • Contains fresh vegetables and spices making the meals Natural, Delicious and Wholesome.
  • It is easy to cook, making it convenient for those in a hurry.

    3 Easy steps to make your Udupi Sambar -

  • Sauté 250 gm vegetables of your choice with 2 Tbsp of & little salt.
  • Once cooked, add the entire content of sambar from pouch in pan. Mix well. Add water as per your desired consistency (around 200 ml)
  • Heat on a medium flame for 5-10 minutes and the delicious Udupi Sambar is ready to serve and savour.
  • Ingredients: Split chickpeas, Split blackgram, Lentils, Fenugreek, Sesame seeds, Bottlegourd, Drumstick, Onion, Tomato, Coconut , Garlic, Turmeric, Tamarind, Red Chili, Jaggery, Coriander, Iodized salt, Vegetable oil
  • Shelf Life: 12 months

Country of Origin - India

FAQ, Shipping & Returns

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