Urad Dal / Split Black Gram
Organic | Unpolished | Probiotic Fibre
Our organic Split Black Gram is wholesome, nutrient-dense and easy to digest. This lentil is a staple part of North Indian cooking and is used to make dals, soups and khichdis.
- Stay full for longer
- Local & sustainably sourced
- Easy to digest
- High in protein
- Diabetic Friendly
- High in fibre
- Comprises probiotic fibre that promotes growth of beneficial microorganisms in the intestines
- Has a low glycemic index and is cholesterol free
- Abundant in protein, iron, folate and calcium and vitamin B
- Urad dal can be used to make Indian dals and gravies
- It is also useful to add in dosa and idli batters
- Ingredients: Split Black Gram (urad dal)
- Shelf Life: 9 months
Country of Origin - India
FAQ, Shipping & Returns
Where to buy Organic Staples Online?
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What are the benefits of Organic Food?
Organic Food has higher nutritive value, free from chemical additives, sustainable. It’s natural, whole and unrefined and retains more nutrients than conventionally produced food. Not only is it free from the harmful effects of chemical pesticides and preservatives, it is also free from genetically modified organisms. With growing diseases and health concerns, people have opted for healthy eating through organic food. Organic food is suitable for elders, children, pregnant mothers. It helps the immune system to fight various diseases without the use of supplements. Organic food is preferred for the safe environment practices to keep it clean and suitable for everyone.
What is the difference between natural and organic food?
Organic foods are chemical-free, without any pesticides, without any fertilizers, No GMOs. They are certified and that's why called as Organic Foods. Our food products are ECOCERT certified products. Our Natural Foods are sourced organically and that's why they are wholesome, unrefined & unadulterated i.e. No artificial colors or flavors, No artificial preservatives.
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